Sonoma State Sensory Evaluation Workshop

Staying ahead of flaws in the cellar and quantifying perceptual differences and consumer preferences are critical to a winery’s bottom line.  Following our return from New Zealand, Sonoma State’s Wine Business Institute will partner with VESTA to again offer this...

Davenport Gewurztraminer

Davenport Orchards & Vineyards, Gewurztraminer nv This Gewurz embraces the classic theme of lychee, from the first smell to the last sip. It is also a very light-bodied Gewurztraminer with a little residual sugar adding some weight – a clean and straight...

Trimbach Gewurztraminer 2006

Trimbach, Alsace, Gewurztraminer 2006 In the nose you’ll find lychee, spicy flowers, green herbs and roses. In the mouth this rendering of the grape is broad, lowish in acid, rounded, featuring an evolved tropical fruit character, a sense of complexity with a...