Category Archives: Madeira

Sonoma State Sensory Evaluation Workshop

Posted on March 28, 2013 by RJ

Staying ahead of flaws in the cellar and quantifying perceptual differences and consumer preferences are critical to a winery’s bottom line.  Following our return from New Zealand, Sonoma State’s Wine Business Institute will partner with VESTA to again offer this … Continue reading →

Posted in Albariño, Alsace, Alto Adige, Andalucia, Barbera, Barbera d'Asti, Barolo, Bordeaux, California, Chardonnay, Cinsault, Dealcoholized, Fortified dessert, France, Gewurztraminer, Graves, Italy, Jerez, Madeira, Malmsey, Malvasia, Marlborough, Merlot, Napa County, Napa Valley, Nebbiolo, New Zealand, Palomino, Pessac-Leognan, Piemonte, Pinot Noir, Port, Portugal, Provence, Rosé, Russian River Valley, Sancerre, Sauternes, Sauvignon Blanc, Semillon, Sherry, Sonoma County, South Africa, Spain, Tawny Port, Var, Vinho Verde, Western Cape | Tagged , , , , , , , , , , , , , , , , , | Leave a comment

Rare Wine Co. Malmsey Special Reserve

Posted on May 17, 2010 by RJ

The Rare Wine Co., Madeira, Historic Series, New York Malmsey, Special Reserve nv The nose is smoky and dark, with brown sugar and more than a hint of the fortifying spirit. In the mouth, the pruny character is in full … Continue reading →

Posted in Fortified dessert, Madeira, Malmsey, Malvasia, Portugal | Tagged | Leave a comment

Blandy’s 5 Year Sercial

Posted on May 17, 2010 by RJ

Blandy’s, Madeira, 5 Year Old, Sercial nv The nose features dried fruits and nuts, melding a sense of citrus and raisins with honey all wrapped into a nutty dessert. The complexity is great and always leads one down a garden … Continue reading →

Posted in Aperitif, Madeira, Portugal, Sercial | Tagged | Leave a comment

Blandy 5 Year Bual

Posted on March 6, 2010 by RJ

Blandy’s, Madeira, 5 Year Old, Bual nv Toffee meets raisins with a spriritous character in the nose. In the mouth the weight is there, with nuttiness, caramel and a lighter shade of residual sugar than you find with Blandy’s Malmsey. … Continue reading →

Posted in Bual, Fortified dessert, Madeira, Portugal | Tagged , | Leave a comment

Blandy’s 5 Year Old Verdelho

Posted on January 12, 2010 by RJ

Blandy’s, Madeira, 5 Year Old, Verdelho nv The flavor profile puts together the best of Amontillado from Spain with a splash of sweetness. You’ll find a woody, nutty essence with warmth and dried oranges. This is a weighty aperitif that … Continue reading →

Posted in Aperitif, Madeira, Portugal, Verdelho | Tagged , | Leave a comment

Broadbent Malmsey 10

Posted on April 21, 2009 by RJ

Broadbent, Madeira, 10 Years Old, Malmsey nv This Malmsey has floral notes, minerality and a sense of the fortification. The mouth features a combo of toffee, sweetness and a balance of cranberries and acidity. The more time spent with this … Continue reading →

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Island wine from Portugal

Posted on June 27, 2008 by RJ

Cossart Gordon Madeira 5 Years Old Malmsey nv This is a rich style of Madeira from the Malvasia grape, known as Malmsey. The nose features toffee and caramel with a healthy dose of toasted nuts. In the mouth, you taste … Continue reading →

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Southern Pinot

Posted on April 24, 2008 by RJ

2 flights of Pinot from New Zealand and here is number 1 Daniel Schuster Waipara Pinot Noir Selection 2006 Intense acidity marks this Pinot to drink with food today or lay down in the cellar. P&B in Waipara 14% $26.99 … Continue reading →

Posted in Madeira, Marlborough, Nelson, New Zealand, Pinot Noir, Waipara | Leave a comment

Madeira my dear?

Posted on April 11, 2008 by RJ

Cossart Gordon, Madeira, 5 Years Old, Bual nv This is a rich style of Madeira from the Bual grape, though not as sweet as Malmsey. P&B by the Madeira Wine Company in Funchal 19% purchased for $20.79 at Bottle Barn … Continue reading →

Posted in Bual, Madeira, Portugal | Leave a comment

Blandy’s at the Decade

Posted on November 20, 2007 by RJ

Blandy’s Madeira 10 Years Old Rich Malmsey nv Last tasting notes show great complexity though the 5 year is a pretty good value. Again the wine is complex, nutty and shaped by the acidity that we expect from Madeira. A … Continue reading →

Posted in Madeira, Malvasia, Portugal | Leave a comment