by Ray Johnson | Jan 31, 2010 | California, Santa Cruz Mountains, Syrah
Kathryn Kenndy, Santa Cruz Mountains, Maridon Vineyard, Reserve, Syrah 2002 This was a delicious wine and I can’t tell you why for the notes are in a journal that I’ve misplaced. Yet I feel compelled to share the story – sometimes the deliciousness...
by Ray Johnson | Jan 30, 2010 | Russian River Valley, Sonoma County, Zinfandel
Proprietor Mike Hengehold was on hand at ZAP today in San Francisco to showcase his Zin portfolio. He is sourcing fruit from vines that were planted in the Russian River long before I was born. The fruit hangs well into October yet achieves sugars of only 24 brix. Why...
by Ray Johnson | Jan 23, 2010 | Adelaide Hills, Australia, Chardonnay, Piccadilly Valley, South Australia
Petaluma, Piccadilly Valley, Chardonnay 2004 The nose offers toastiness, freshly split oak and vanilla with a sense of ripe, tropical fruit. In the mouth the viscosity is matched by steely acidity, combining the best of Burgundian austerity and Australian flamboyance....
by Ray Johnson | Jan 22, 2010 | Cabernet Sauvignon, California, Sonoma County
We had a great visit today with Kryss Speegle at Kenwood Vineyards. She took the class through a tasting of wines through the years so that everyone could experience the evolution a wine goes through, form early days to long term bottle aging. The crowning jewel of...
by Ray Johnson | Jan 22, 2010 | Missouri, Ozark Mountain, Vignoles
St. James Winery, Ozark Mountain, Vintner’s Select, Semi-Dry, Vignoles 2006 This wine is like peaches in a glass, infused with simple syrup to add richness. The viscosity is balanced by acidity making for delightful wine to pair with the spicy prawns...
