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Ray Johnson on the Road

Wine Entrepreneurship at Sonoma State

The spring session of the class recently ended with a dramatic evening of presentations by the student teams. Jane Firstenfeld wrote a great article capturing the moment and profiling some of the successful students and their stories.  The article...

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Wine Regions & Grapes

More Popular Posts

Pichot Vouvray 2009

Domaine Le Peu de la Moriette (Domaine Pichot), Vouvray 2009 The nose is a little dead on the first bottle opened - I suspect a low level of TCA. Fortunately, the second and third bottles have a much more vivid expression of fruit when you smell them.  In the mouth...

William Fevre Champs Royaux 2008

William Fevre, Chablis, Champs Royaux, 2008 There's flintiness in the nose with fresh green apples. In the mouth the acidity stands out, as if biting a slice of that apple, yet there is also a roundness to the wine, a sense in which it is filled out - very nice....