by Ray Johnson | Nov 4, 2009 | Bordeaux, France, Late Harvest White, Sauternes, Sauvignon Blanc, Semillon, White Dessert
Chateau Raymond-Lafon, Sauternes 2004 In the nose you’ll find honey and tropical fruit with appropriate volatility. In the mouth it is caramel, long lasting caramel, silky and balanced by lemony acidity. Planted 80% Semillon and 20% Sauvignon. The Famille...
by Ray Johnson | Nov 4, 2009 | Cabernet Sauvignon, California, Mount Veeder, Napa Valley
Hess Collection, Mount Veeder – Napa Valley, Estate Grown, Cabernet Sauvignon 2005 There’s a minty character attached to the black fruit and plenty of acidity. The structure of the mountain is apparent but again, like other wines we’ve tasted tonight, the...
by Ray Johnson | Nov 4, 2009 | Bordeaux, Cabernet Franc, Cabernet Sauvignon, France, Merlot, Saint-Julien
Chateau Saint-Pierre, Saint-Julien 2005 This is pleasure in a glass, ripeness of fruit, great density yet rounded off edges. The structure supports the density of flavor while the acidity carries the flavor a long way – very nice. The estate is planted to 75%...
by Ray Johnson | Nov 4, 2009 | Bordeaux, Cabernet Franc, Cabernet Sauvignon, France, Merlot, Petit Verdot, Saint-Julien
Chateau Gloria, Saint-Julien 2005 There’s a nice smoky essence in the nose while in the mouth you’ll find cranberries and dark chocolate. This wine is quite chewy and would certainly benefit from 6-8 years in the cellar. The estate is planted to 65%...
by Ray Johnson | Nov 4, 2009 | Cabernet Sauvignon, California, Napa Valley, Spring Mountain District
Terra Valentine, Napa Valley, Spring Mountain District, Cabernet Sauvignon 2005 There’s a very sweet expression of fruit in the nose. In the mouth the wine is dense, structured but ripe, filled-out with lots of berry and vanilla – very nice. GP&B in...
