Raymond-Lafon Sauternes 2004

Posted on November 4, 2009 by Ray

Chateau Raymond-Lafon, Sauternes 2004 In the nose you’ll find honey and tropical fruit with appropriate volatility. In the mouth it is caramel, long lasting caramel, silky and balanced by lemony acidity. Planted 80% Semillon and 20% Sauvignon. The Famille Meslier is Pierre et Charles-Henri Meslier, Proprietaire a Sauternes 13.5%, purchased for $37.99 (375ml) at Bottle Barn Raymond-Lafon

About Ray

Ray Johnson is the Executive Director of the Wine Business Institute at Sonoma State University. He writes about food and wine, his travels and the business of wine. He makes his home in Sonoma County, California.
This entry was posted in Bordeaux, France, Late Harvest White, Sauternes, Sauvignon Blanc, Semillon, White Dessert. Bookmark the permalink.

One Response to Raymond-Lafon Sauternes 2004

  1. Desiree at Foodista says:
    November 5, 2009 at 11:03 am

    Wow! After reading that description, I feel like I just had a glass! Sounds like a wine that I would enjoy. If it’s okay with you I’d love to direct our Foodista readers to your blog. Just add your choice of widget to this post and you’re all set!

Leave a Reply