by Ray Johnson | Apr 14, 2009 | Bordeaux, France, Late Harvest White, Sauternes, Sauvignon Blanc, Semillon, White Dessert
Chateau Gravas, Sauternes 2005 The nose features honey, flowers and minerality with an appropriate amount of volatility. In the mouth, the honey-essence and caramel are there in a light-bodied format with a touch of spiritous character. Previously I wrote: This wine...
by Ray Johnson | Apr 14, 2009 | Bordeaux, Cabernet Sauvignon, France, Merlot, Pauillac
Chateau Grand-Puy Ducasse, Pauillac, Grand Cru Classe 2005 The nose features sweet black fruit, earthiness and wet stones. In the mouth there is an appropriate amount of acidity, a little on the tart side with ripe tannins and a moderate level of concentration. The...
by Ray Johnson | Apr 14, 2009 | Cabernet Sauvignon, Carignane, France, Grenache, Les Baux de Provence, Provence, Syrah
Mas de Gourgonnier, Les Baux de Provence, Rouge 2006 As in previous vintages, the band-aids are working in tandem with the black fruits. The mouth also repeats a similar profile in that it is quite gripping with much astringency. The Reserve du Mas has always been a...
by Ray Johnson | Apr 14, 2009 | France, Loire Valley, Sancerre, Sauvignon Blanc
Domaine André Vatan, Sancerre, Les Charmes 2007 The style point has always been lean and green, offering a sense of the appellation without the over $20 price of the more concentrated offerings. This vintage sports minerality, pipi de chat and grass in the nose. The...