by Ray Johnson | Feb 5, 2009 | Canada, Ice Wine, Late Harvest White, Niagara Peninsula, Riesling, White Dessert
Inniskillin, Niagara Peninsula, Ice Wine, Riesling 2006 The nose is a medley of fruits with lots of honey. The dried apricot essence comes through vividly in the rich and thick palate. RS of 220 grams per litre. Bottled in Niagara-on-the-Lake 9.5% $61.69 for a 375ml...
by Ray Johnson | Jan 29, 2009 | California, Late Harvest White, Riesling, Russian River Valley, Sonoma County, White Dessert
S3x, Russian River Valley, Late Harvest, Riesling 2006 Tasted back in early ’08 this wine was a show-stopper. Now in early ’09 the dried apricots are still shining with essence of honey in the nose. What makes this wine so special is the acidity which...
by Ray Johnson | Jan 29, 2009 | Bordeaux, France, Late Harvest White, Sauternes, Sauvignon Blanc, Semillon, White Dessert
Chateau Guiraud, Sauternes 2005 Minerality, honey and tropical fruits mark the nose. The mouth is all caramel with hints of that minerality – destined to be drunk with creme caramel. 85 hectares are planted to 65% Semillon and 35% Sauvignon Blanc; the vines...
by Ray Johnson | Jan 20, 2009 | California, Muscat, White Dessert
Quady, California, Essensia, Orange Muscat 2007 Citrus, flowers and herbal notes and a hint of the fortifying spirit mark the nose. The mouth is fresh and citrussy, sweet but not cloying with a little appropriate warmth. P&B in Madera 15% $14.99 at...
by Ray Johnson | Dec 3, 2008 | Chenin Blanc, France, Late Harvest White, Loire Valley, Vouvray, White Dessert
Domaine Huet, Vouvray, Clos du Bourg, Moelleux, Premiere Trie 2002 The nose sports minerality and citrus and the mouth is vivaciously alive, singing with acidity and joined in a chorus with flavors of tangerine and pineapple. This is certainly not as sweet as many...
by Ray Johnson | Dec 3, 2008 | France, Rhône, Viognier, White Dessert
M. Chapoutier, Vin de Table de France, Doux, Les Coufis de Paille de l’Ardeche 2001 This wine is deeply golden, picking up hues of amber and a touch of khaki. The nose is a complex mix of orange and spice, reminiscent of flaming oranges studded with cloves at a...
