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Dutton Estate Every Friday through the end of September and most of October, Cynthia Newcomb at the Dutton Estate is creating a special dish to pair with one of the wines on offer in the tasting room. When I visited recently, she dazzled the guests with a Grilled...
Stone Hill, Hermann, Estate Bottled, Norton 2005 The nose features the smells of black fruit, compost, tar, cinamon and floral notes like violets. There's equally a vast medley of flavors on the palate with plenty of backbone. The tannin and acidity make it a keeper...
Marques de Caceres, Rioja, Reserva DOC 2000 The house style is soft and oaky with an appropriate acidic frame. The 2000 at this stage, 8 years on smells delightful; there's sweet vanilla, earth and some stewed, evolving fruit and veg. The acid shows nicely, the...