Robert Stemmler Carneros Vin Gris Pinot Noir Rose 2006 As the winter comes on strong we might be inclined to skip the pink wine. Yet this wine can stand in well where you would normally think of serving a crisp white wine. P&B in Santa Rosa 14%...
Exploring the World with Ray Johnson
Cabernet Aussie-Style
Yalumba Coonawarra The Menzies Cabernet Sauvignon 2003 The 2002 smelled of cigar box, tobacco, light green pepper and a hint of pickle. In the mouth there was ample acidity which carriesd the juicy red flavors for a long time. Sourced from their...
Merlot in Transit
Mollydooker South Australia Merlot 2006 Sourced from Padthaway and McLaren Vale 15.5% $18.99 at Bottle Barn Mollydooker
Screamin’ Semillon
Pepper Tree Hunter Valley Semillon 2005 This baby is screaming with acidity - very green and right on target. Put it to bed for the long haul and enjoy it when it matures. 100% Semillon fermented in stainless. Winemaker Chris Cameron. Produced in...
Sweet side of Semillon
Margan Hunter Valley Botrytis Semillon 2005 This wines has tropical fruit and the volatility that accompanies many botrytis wines. The palate is very thick and the acidity seems shy though the stats say otherwise at 10 g/L. RS 12.7%, alcohol 10.5%...
Bordeaux Grapes in the New World
Wynns Coonawarra Cabernet Sauvignon 2004 Mild green elements add a nice complexity to the cherry fruit. This is a light-bodied Cabernet with a complementary level of acidity. All Cabernet aged in new and used French and US oak. Winemaker Sue Hodder...
A Western Autralia Cape
Cape Mentelle Margaret River Chardonnay 2005 Loads of toasty oak from the nose to the palate with enough acidity to maintain a refreshing character. Fermented in French oak and aged 9 months on the lees. P&B in Margaret River 14.5% $19.49 at...
Critter by a Cloudy Bay
Cloudy Bay Marlborough Sauvignon Blanc 2007 Intense green characters, like cutting grass in the summer on a windy day with plenty of acidity. There is full concentration on the palate. Machine harvested, fermented in stainless and aged on the lees...
The Saint
Saint Clair Marlborough Sauvignon Blanc 2007 Vibrant grapefruit and grassy aromas are flanked by ample acidity and citrus on the palate - mouth-tingling. Owned by the Ibbotson family; winemaker Matt Thomson. P&B in Blenheim 13% $13.49 at Bottle...
Serious Syrah II
This flight follows-up on last week's. We repeat the d'Arenberg Dead Arm (see previous notes) with two other heavy weights in the Shiraz kingdom. Clarendon Hills Clarendon Liandra Vineyard Syrah 2002 This wine sports an outlandish amount of fruit,...