by Ray Johnson | Jul 10, 2010 | Petite Sirah, Sonoma County, Sonoma Valley
Little Vineyards, Sonoma Valley, Petite Sirah 2007 The nose smells sweetly of oak and jammy black fruits. In the mouth you’ll find a significant expression of tannin as is often the case with Petite with lots of black fruit to keep up with it. Bring on the...
by Ray Johnson | Jul 7, 2010 | Burgundy, California, Marsannay, Rosé, Russian River Valley, Sonoma County
Domaine Charles Audoin, Marsannay Rose 2009 The nose features stone fruits and minerality, with a bit of earthiness and a whiff of a dairy note. In the mouth there is an austerity and a bit of warmth and grip. Drink this up during the summer. Recolte et mis en...
by Ray Johnson | Jun 26, 2010 | California, Russian River Valley, Sauvignon Blanc, Sonoma County
Foppiano, Russian River Valley, Estate Bottled, Sauvignon Blanc 2009 The nose is clean and expresses ripe citrus, as in fresh oranges. Add to that an accent of tropical fruit, a whiff of bananas and floral notes, of the sweet and spicy variety. In the mouth the fresh...
by Ray Johnson | Jun 10, 2010 | Alexander Valley, Cabernet Sauvignon, California, Sonoma County
Reynoso Family Vineyards, Alexander Valley, Cabernet Sauvignon 2004 The nose features cocoa and vanilla with a dash of mint, quite sweet-appearing, in the way that dry wines echo the sweet smells we associate with dessert. In the mouth it’s reminiscent of a milk...
by Ray Johnson | May 18, 2010 | Alexander Valley, California, Chardonnay, Sonoma County
Geyser Peak, Alexander Valley, Water Bend, Block Collection, Chardonnay 2008 This Chardonnay speaks richness on all fronts, toasty, buttery, ripe tropical fruit and a thick, rather unctuous texture in the mouth. Produced and bottled under Stelvin in Geyersville 14.1%...
by Ray Johnson | May 14, 2010 | California, Chardonnay, Green Valley, North Coast, Pinot Noir, Sonoma County, Sparkling Dry
Schramsberg, North Coast, Blanc de Blancs Brut 2006 There are very pretty floral notes in the nose, with fresh pears and apples and a bit of bread dough. In the mouth the fruit continues with some pastry richness and the zip of green apples – very nice. 100%...
