Category Archives: Montalcino

Tuscany’s Wine Classics

Castello della Paneretta, Chianti Clasico 2006 The nose shows baked cherries and brown spices. In the mouth the cherry fruit is quite vibrant as is the acidity which matches it – nice.The grapes behind this wine are 90% Sangiovese and … Continue reading

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Siro Pacenti Rosso 2006

Siro Pacenti, Rosso di Montalcino 2006 The fresh cherries come through in the nose with a New World freshness. In the mouth however, is the structure you expect, plenty of acidity and tannin – nice. The grapes are all Sangiovese … Continue reading

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La Rasina Rosso 2005

La Rasina, Rosso di Montalcino DOC 2005 There are cherries and green herbs in the nose. In the mouth the cherries are vibrant and tart with some tannic grab. Estate bottled by Marco Mantengoli in Montalcino 13.5% $22.49 at Bottle … Continue reading

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The expressions of Sangiovese

Rocca di Montegrossi, Chianti Classico DOCG, 2004 Screaming acidity and light body. 90% Sangiovese and 10% Canaiolo, aged in French oak for 12 months. Estate bottled in Gaiole 13.5% $22.99 at Traverso’s Valdicava, Rosso di Montalcino DOC 2003 Appropriate earthiness … Continue reading

Posted in California, Chianti Classico, Montalcino, Napa Valley, Sangiovese, Super Tuscan, Tuscany | Leave a comment

Tuscan hit parade

2 great producers and 2 classic wines. Fonterutoli Chianti Classico DOCG 2004 There’s some appropriate barnyard notes tied into the tart cherry and lightly tannic palate. 90% Sangiovese, 5% Merlot, 2% Malvasia Nera and 2% Colorino, aged for one year … Continue reading

Posted in Brunello di Montalcino, Chianti Classico, Italy, Montalcino, Sangiovese, Tuscany | Leave a comment

Tuscan M&Ms

Poliziano Rosso di Montepulciano DOC 2005 This has been a stalwart good value in a modern style, though the price has crept to the border of $20. The ’05 vintage is light-bodied, accessible and subtly laced with a bit of … Continue reading

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