by Ray Johnson | Oct 19, 2007 | Australia, Fortified dessert, Muscat, Rutherglen
Chambers Rosewood Vineyards Rutherglen Muscat nv This wine is concentrated and thick displaying its fruit with great complexity. The raisined grapes come from old vines, some from beginning of 1900s. P&B in Rutherglen Lot#6338 for the first sample and Lot#06039...
by Ray Johnson | Oct 19, 2007 | Australia, California, Clare Valley, New Zealand, Riesling, Sauvignon Blanc, Sonoma County
This flight features 2 grapes, 3 wines and 3 countries. Oyster Bay Marlborough Sauvignon Blanc 2007 This is in-your-face Sauvignon with bell pepper and lots of acid. All stainless with some lees contact. 13% $9.49 at Bottle Barn Oyster Bay Annie’s Lane Clare...
by Ray Johnson | Oct 18, 2007 | France, Muscat, Rivesaltes
Mas Amiel Muscat de Rivesaltes 2005 A vin doux naturel from the esteemed producer in Maury. My notes from early 2007 state: stunning – a fresh and light-bodied dessert wine that brims with Muscat fruit; the alcohol adds body but no burn. Again tonight the...
by Ray Johnson | Oct 18, 2007 | France, Grenache, Rhône
Domaine Richaud Cairanne Cotes du Rhone Villages 2005 When I visited with Marcel Richaud a few years ago, his red wines were concentrated and demonstrated the value in this appellation. Bottles tasted here at home from the 2003 vintage were sometimes spot on and other...
by Ray Johnson | Oct 18, 2007 | Bordeaux, Burgundy, Chablis, Chardonnay, Chenin Blanc, Entre-Deux-Mers, France, Sauvignon Blanc, Semillon, Uncategorized, Vouvray
This flight features 3 whites and offers an opportunity to contrast acid levels, weight and residual sugar. Chateau Sainte-Marie Entre-Deux-Mers Vielles Vignes 2005 Of the 2004 I noted a perfect balance of the grapes used and a great value. This 2005 bottle was losing...
