by Ray Johnson | Aug 9, 2010 | Champagne, Chardonnay, France, Sparkling Dry
Pierre Gimonnet & Fils, Champagne, Premier Cru, Gastronome, Blanc de Blancs, Brut 2004 This wine is the epitome of green apples in a glass, bracing and wonderful. This profile is emblematic of the house style and the length is amazing. Elabore in Cuis, 12%...
by Ray Johnson | Aug 9, 2010 | Champagne, Chardonnay, France, Pinot Noir, Sparkling Dry
Egly-Ouriet, Champagne, Grand Cru, Brut Tradition nv The nose features biscuits and apples, apples that are fresh and those baked in an apple tart. In the mouth this bubbly is freshly fruity, embracing the taste of apples across the spectrum, green, red and yellow...
by Ray Johnson | Aug 9, 2010 | California, Chardonnay, Mendocino County, Pinot Noir, Sparkling Dry
Roederer Estate, Anderson Valley, Estate Bottled, Extra Dry nv The nose displays stone fruits, apples and citrus with a little puff pastry. In the mouth you’ll find the essence of green apples and citrus with a balancing shot of sweetness. As many of you know, I...
by Ray Johnson | Aug 7, 2010 | Italy, Muscat, Piemonte, Sparkling sweet
Cascina Castle’t, Moscato d’Asti 2008 This wine is delightful in its expression of orange blossoms with an added complexity from the extra year in the bottle – creamy and delicious. Estate bottled by Maria Borio in Costigliole d’Asti 5.5% purchased for $14.99 at...
by Ray Johnson | Aug 7, 2010 | California, Carneros, Chardonnay, Sparkling Dry
Domaine Carneros, Carneros, Brut, Blanc de Blancs, Le Reve 2004 As in the past, the nose exhibits the sweetest of fruits and flowers. In the mouth the theme continues with ripe stone fruits, a creamy texture and a dosage that amplifies the fruitiness – always a...
