by Ray Johnson | Oct 24, 2008 | California, Muscat, Paso Robles
James David, Paso Robles, Penman Springs Vineyard, Muscat Blanc 2007 There’s a great variety of floral notes, from the sweet ones like honesuckle to roses and spicey numbers. The mouth is light-bodied and citrusy with a real sense of eating those flowers –...
by Ray Johnson | Oct 24, 2008 | Cabernet Sauvignon, California, Central Coast
Clos LaChance, Central Coast, Estate, Cabernet Sauvignon 2005 Sourced exclusively from the winery’s vineyard in San Martin. You knew them first from the days in Saratoga 14.5% $30 at the winery LaChance
by Ray Johnson | Oct 24, 2008 | California, Mendocino County, Pinot Noir, Yorkville Highlands
Bink, Yorkville Highlands, Weir Vineyard, Pinot Noir 2005 The nose is a bit closed right now but the mouth is vibrantly fruitly in a very supple framework. Winemaker Debbie Schatzlein 14.5% $40 at the winery, just 300 cases Bink
by Ray Johnson | Oct 23, 2008 | California
Ridge, California, Pagani Ranch, Sonoma Valley, Zinfandel, 2006 There’s a wealth of liquer-like fruit in the nose – very pretty with floral tones as well. The fruit carries through in the mouth with moderate structure like last year. Notes on the...
by Ray Johnson | Oct 23, 2008 | Italy, Primitivo, Puglia
Botromagno, Puglia IGT, Primitivo 2006 The nose shows drying and oxidized fruit while the mouth is extremely tannic. The astringency dominates; it was a mistake to take a chance on this wine. Bottled in Gravina 13.5% $14.99 at Traverso’s
