by Ray Johnson | Oct 7, 2009 | Italy, Primitivo, Puglia
Layer Cake, Puglia IGT, Primitivo, a.k.a. Zinfandel 2007 The nose features cooked fruit and vanilla while the mouth is light and soft. Bottled under Stelvin. 13.5% $12.99 at Bottle Barn
by Ray Johnson | Jul 28, 2009 | Amador County, California, Primitivo, Sierra Foothills
Sobon Estate, Amador County, Rezerve, Primitivo 2007 The black pepper is not shy in the nose of this wine. In the mouth the blackberries come to the fore along with ripe tannins. All the grapes were grown organically. Grown, produced and bottled in Plymouth 15% $17.99...
by Ray Johnson | Jul 22, 2009 | California, Lake County, Primitivo
Jacuzzi Family Vineyards, Lake County, Morine Ranch, Primitivo 2006 In the nose the fruit is stewed and evolving . In the mouth this wine is light-bodied and warm with a touch of sweet pruniness. The wine was aged for 9 months in French and American oak. P&B in...
by Ray Johnson | Nov 16, 2008 | California, Dry Creek Valley, Petite Sirah, Primitivo, Sonoma County, Zinfandel
Barry Collier has created a paradise for his grapes above the Dry Creek Valley. If you were a grape, you would want to be planted under his care. The hillside vineyards are steep and the views are incredible. The highest points are above the fog line, where the grapes...
by Ray Johnson | Oct 23, 2008 | Italy, Primitivo, Puglia
Botromagno, Puglia IGT, Primitivo 2006 The nose shows drying and oxidized fruit while the mouth is extremely tannic. The astringency dominates; it was a mistake to take a chance on this wine. Bottled in Gravina 13.5% $14.99 at Traverso’s
by Ray Johnson | Oct 7, 2008 | Italy, Negroamaro, Primitivo, Puglia
Tormaresca, Puglia IGT, Neprica 2007 The grapes are 40% Negroamaro, 30% Primitivo, 30% Cabernet Sauvignon. Estate grown and bottled in Minervino Murge 13.5% $9.99 at Traverso’s Tormaresca Torreguaceto, Vino Rosso da Tavola 2003 Bottled by Racemi in Manduria 13%...