Alba Chambourcin 2006

by | Feb 2, 2009 | Chambourcin, New Jersey

Alba, New Jersey, Chambourcin 2006 The nose is smoky and toasty. In the mouth the oak lights up again and rides a nicely acidic frame. The tannins are ripe and there’s a tart black fruit flavor as well. The acidity would make this very nice to pair with roast chicken,...