Domaine Didier Dagueneau, Pouilly-Fume, Pur Sang 2004 In this wine there is the smell of cat pee and minerality. The mouth is very concentrated and long, with ripe citrus flavors like orange and tangerine. This Sauvignon is barrel fermented. Produced in Sant Andelain 11.5% $53.99 at Bottle Barn back in 2006
Didier Dagueneau Pur Sang 2004
Written by Ray Johnson
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