Category Archives: Sardon de Duero

Temperature’s rising

Posted on July 1, 2008 by RJ

Abadia Retuerta, Sardón de Duero, Seleccion Especial 2004 Herbaceous notes like in Cab Franc in the nose. The mouth is full-bodied with acid and ripe tannins at the time of the original post with an oaky backcurrent. A year later … Continue reading →

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