by Ray Johnson | Oct 6, 2009 | Australia, Fortified dessert, Muscat, Rutherglen, Victoria
Chambers Rosewood Vineyards, Rutherglen, Muscat nv The nose smells of oranges and brown spices, as if wound into a custard. In the mouth the wine is rich, very complex, soft and luxurious. This wine and others like it from Rutherglen are a great value, giving you a...
by Ray Johnson | Nov 9, 2007 | Australia, Barossa Valley, Muscadelle, Muscat, Rutherglen, South Australia, Victoria
Two Hands Barossa Valley Brilliant Disguise Moscato 2006 This wine shows like Moscato d’Asti, not to the same level of fresh orange blossom as the best from Piedmont, but still in a similar vein. Made from White Frontignac or Muscat Frontignan by Two Hands in...
by Ray Johnson | Oct 19, 2007 | Australia, Fortified dessert, Muscat, Rutherglen
Chambers Rosewood Vineyards Rutherglen Muscat nv This wine is concentrated and thick displaying its fruit with great complexity. The raisined grapes come from old vines, some from beginning of 1900s. P&B in Rutherglen Lot#6338 for the first sample and Lot#06039...
