by Ray Johnson | Sep 22, 2009 | Cabernet Sauvignon, California, Carneros, Chardonnay, Diamond Mountain District, Howell Mountain, Mount Veeder, Napa Valley, Oak Knoll District, Pinot Noir, Rutherford, Sauvignon Blanc, Sauvignon Gris, Spring Mountain District, Stags Leap District
Grgich Hills, Napa Valley, Estate Grown, Fume Blanc 2007 This wine is always ripping with acidity, tangy and bright and the same is certainly true today – yes! Sourced from biodynamically grown fruit grown in American Canyon and the Carneros, the wine is...
by Ray Johnson | Sep 15, 2009 | California, Carneros, Marsanne, Roussanne, Sonoma County
Cline, Carneros, 85% Marsanne 15% Roussanne 2007 The stone fruits come through in the nose with a dusting of minerality. In the mouth the acidity shines against the backdrop of stones, making this a leaner, almost Old World approach; there’s ample concentration...
by Ray Johnson | Aug 29, 2009 | California, Carneros, Chardonnay, Napa Valley
Rombauer Vineyards, Carneros, Chardonnay 2006 You can’t miss the oak on the nose of this wine as if you just split a stack in the backyard. In the mouth there is citrus and tropical fruits with layers and layers and layers of butter. This wine has for years been...
by Ray Johnson | Aug 11, 2009 | California, Carneros, Chardonnay, Pinot Noir, Sparkling Dry
Gloria Ferrer, Carneros, Vintage Reserve, Royal Cuvee, Brut 2002 Let this open up a bit and after 10 minutes the fruit will start to show. There are apples both red and green and refreshing acidity in this light-bodied sparkler. Tasted again in July ’10, the...
by Ray Johnson | Aug 4, 2009 | California, Carneros, Napa Valley, Pinot Noir
Robert Sinskey, Los Carneros, Napa Valley, Pinot Noir 2007 The nose sports fresh berry fruit and sweet vanilla. In the mouth it is pure elegance, light and fresh. All byodynamically grown grapes in this Pinot. GP&B in Napa 13.6% Sinskey
by Ray Johnson | Jul 30, 2009 | California, Carneros, Chardonnay, Napa Valley
Sequoia Grove, Carneros, Napa Valley, Chardonnay 2007 There’s lots of tropical fruit in the nose, pineapples, bananas and coconuts. In the mouth the pineapple flavors come through with a hint of oak and a significant blast of green apples in all of their...