by Ray Johnson | Oct 30, 2009 | California, Carneros, Chardonnay, Napa Valley
V. Sattui Winery, Napa Valley, Los Carneros, Chardonnay 2007 The oak is quite prominent in the nose, freshly split, with notes of tropical fruit, bananas and coconut. In the mouth the oak continues, with a healthy dash of butter on top of the tropically-themed fruits....
by Ray Johnson | Oct 23, 2009 | California, Carneros, Pinot Noir
Etude, Carneros, Estate Grown, Pinot Noir 2007 This is sweet smelling Pinot with caramel and an almost jammy fruit character. The mouth is very concentrated with ripe tannins, punchy acidity and that sweet caramel on top of the black fruit – very nice. Produced...
by Ray Johnson | Oct 23, 2009 | California, Carneros, Napa Valley, Pinot Noir
Paul Hobbs, Carneros, Napa Valley, Hyde Vineyard, Pinot Noir 2007 The nose features ripe black fruits, a bit of earthiness, cola and a toasty note. In the mouth you’ll find the characteristic mouthfeel that I find over and over again with Paul Hobbs’ wines...
by Ray Johnson | Oct 23, 2009 | California, Carneros, Napa Valley, Pinot Noir
Fotinos, Carneros, Napa Valley, Pinot Noir 2005 The nose features very sweet brown spice notes, with ashes of the campfire. In the mouth there’s a fair amount of grip. Produced and bottled in Sonoma 14% $35 at the winery, a gift to the class from the SFCWC...
by Ray Johnson | Oct 23, 2009 | California, Carneros, Pinot Noir
Saintsbury, Carneros, Pinot Noir, Garnet 2008 This has always been a light and elegant Pinot and the ’08 is on target. By light I don’t mean thin and the creaminess enhances the mouthfeel. There’s a screw cap top for added protection. Cellared and...
by Ray Johnson | Oct 11, 2009 | California, Carneros, Chardonnay
Robledo, Los Carneros, Rancho Maria, Chardonnay 2007 This is the rich expression of California Chardonnay yet with a sense of balancing acidity. All of the bells and whistles seems to have been brought to the game, producing buttery flavors and doughy, pastry-like...