by Ray Johnson | Mar 3, 2009 | Columbia Valley, Pinot Gris and Grigio, Washington
Margerum, Columbia Valley Washington, Margerum Ranch Vineyard, Pinot Gris 2007 The nose combines stone and tropical fruits with some green herbs from the spice rack and a touch of spiritous character. The mouthfeel is rich and slippery, with stone fruit flavors and a...
by Ray Johnson | Mar 3, 2009 | California
Hello everyone! I’ve been immersed in producing the public tasting for the San Francisco Chronicle Wine Competition. With that behind me, it’s back to writing and teaching and the ink is ready to flow. Coming up in the Saint Louis area is a technical...
by Ray Johnson | Feb 22, 2009 | California, Cole Ranch, Mendocino County, Riesling
During the Winemakers of Sonoma Class at the Santa Rosa Junior College, we’ve been visiting with some of the region’s most famous stars. Mike Lee charted the history of winemaking in the area and his list of Big Improvements for Better Wine, including...
by Ray Johnson | Feb 22, 2009 | California, Sonoma Coast, Sonoma County, Syrah
Tin Barn, Sonoma Coast, Coryelle Fields, Syrah 2004 The nose sports loads of oak while in the mouth the oak adds to the richness of this ripe, black fruit driven, supple Syrah. Managing Partner and Winemaker Mike Lancaster 14.2% $28 at the winery Tin Barn...
by Ray Johnson | Feb 12, 2009 | California, Lake County, Muscat
Bonterra, Lake County, Bartolucci Vineyard, Muscat 2007 The muscat perfume is there though not as vibrant and fresh as in previous incarnations. The mouth is moderately sweet and medium bodied, tasting of sweet ginger ale. This wine brings back memories of when the...
