by Ray Johnson | Jul 14, 2010 | Italy, Tuscany, Vernaccia, Vernaccia di San Gimignano
Casa Alle Vacche, Vernaccia di San Gimignano 2009 The nose offers minerality, hay and citrus fruits. In the mouth you’ll find the expected acidity, in a lean format with a bit of roundness on the edges. The grape behind this wine is Vernaccia grown at an...
by Ray Johnson | Apr 23, 2010 | Italy, San Gimignano, Tuscany, Vernaccia, Vernaccia di San Gimignano
Il Poderi del Paradiso, Vernaccia di San Gimignano 2008 Unfortunately this wine is aging prematurely, featuring a golden color and the smell of ethyl acetate. We’ll try another bottle soon to see if this was a failure of the seal on this bottle. Paradiso has...
by Ray Johnson | Oct 23, 2008 | Italy, Tuscany, Vernaccia
Casa Alle Vacche, Vernaccia di San Gimignano DOCG, I Macchioni, 2007 There is a New World ripe expression of fruit in the nose, along with perfume, green herbs and some minerality. In the mouth there is ample acidity with some thick, fleshy fruit as well to fill it...
by Ray Johnson | Sep 30, 2007 | Italy, San Gimignano, Sardegna, Tuscany, Vermentino, Vernaccia
This flight pairs two of Italy’s well-known white grapes. Vernaccia from Tuscany and Vermentino from the island of Sardegna. Classically the Vernaccia has been described as crisp and full of minerality while the Vermentino was known for its broader, almost flat...
