Wine Regions & Grapes
Sampling of Wineries
- Acorn
- Allegrini
- Atlas Peak
- Balletto
- Benziger
- Blandy's
- Bodega Navarro Correas
- Bollinger
- Bonterra
- Burgans
- Chronicle
- d'Arenberg
- Domaine Carneros
- Domaine de la Mordoree
- Dow's
- Dr. Loosen
- Famega
- Fonseca
- Foppiano
- Foxen
- Glen Ellen
- Innocent Bystander
- Kendall-Jackson
- Korbel
- Madeira Wine Company
- Martin Codax
- Masi
- Merryvale
- Mulderbosch
- Napa Cellars
- Navarro Vineyards
- Noceto
- Paul Hobbs
- Reynoso
- Roederer Estate
- Ruggeri
- Sawyer Cellars
- Sbragia
- Shed Horn
- Sonoma State Wine Business Institute
- St. James
- Trinchero Winery
- Vietti
- Wildhurst
- William Fevre
Category Archives: Pomerol
La Conseillante 2007
Chateau La Conseillante, Pomerol 2007 Toasty, smoky oak meets blueberries and crushed leaves in the nose. In the mouth you’ll find an approachable wine, with ripe tannins, lots of black fruit, complementary leather and lingering acidity – very nice. The … Continue reading
Bordeaux 2005
Chateau LaFleur-Gazin 2005 The sweetness of the fruit in this Pomerol is rather fetching, possessing a liquer-like character. In the mouth it is supple and fruity, with plums and cassis on a velvety palate. The flavors linger with the acidity- … Continue reading
Posted in Bordeaux, France, Margaux, Pauillac, Pomerol
Tagged Chateau Brane-Cantenac, Chateau Duhart-Milon, Chateau Lafleur-Gazin
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Rouget 2005
Chateau Rouget, Pomerol 2005 This wine shows the classic example of tolerated brett. There are Band-Aids competing with ripe fruits in the nose. With 30 minutes the fruit starts to strut into the open. The mouth features the same with … Continue reading
Posted in Bordeaux, Cabernet Sauvignon, France, Merlot, Pomerol
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Chateau Nenin 2002
Chateau Nenin, Pomerol 2002 Stepping back a year to the ’02, there is a sense of earthy cheese rind in the nose. This is much more rustic than the ’03, with ample acidity and chewy tannins. Notes on the newer … Continue reading
Posted in Bordeaux, France, Merlot, Pomerol
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