Napa Cellars Sauvignon Blanc 2007

Posted on November 13, 2009 by Ray

Napa Cellars, Napa Valley, Sauvignon Blanc 2007 This Sauvignon is clean, moderately concentrated, laser-like with acidity and has a touch of creaminess. 5% of the grapes are Semillon and the fruit was sourced from Calistoga, St. Helena and Rutherford. Malolactic was suppressed and the wine was made entirely in stainless. Vinted and bottled in St. Helena 14.3% $18 at the winery Napa Cellars

About Ray

Ray Johnson is the Executive Director of the Wine Business Institute at Sonoma State University. He writes about food and wine, his travels and the business of wine. He makes his home in Sonoma County, California.
This entry was posted in California, Napa Valley, Sauvignon Blanc and tagged . Bookmark the permalink.

Leave a Reply