Moccagatta, Barbaresco, Bric Balin 2004 There’s a classic sense of licorice in the nose burnished by the sweetness of oak. The structure is a whopper like you would expect yet the extract is there, keeping up with the structure – the wine is big and at the same time it is balanced. This baby would benefit from some years in the cellar. The grapes are by definition 100% Nebbiolo and the wine spends 18 months aging in French oak barriques, 40% of which are new. Proprietors Francesco and Sergio Minuto. P&B in Barbaresco 14.5% $43.99 at Bottle Barn
Moccagatta Barbaresco Bric Balin 2004
Written by Ray Johnson
Barbaresco | Italy | Nebbiolo | Piemonte
More Popular Posts
Etosha Aoba Lodge
Onguma Game Reserve, located on the east side of Etosha's fence line, offers a number of accommodation options. We chose to stay in one of the bush suites at Etosha Aoba Lodge, one of the eleven thatched-roof bungalows, where the little houses blend harmoniously into...
Bush Walks at Onguma Nature Reserve
Walking in the wilds of Africa is indeed a treat and one that we pursue whenever available, after first experiencing the opportunity in Kruger. In planning this trip to Etosha, Linda found that the team at Onguma makes these bush walks available and we booked. Victor,...