Ottimino Zinfinity 2006

Ottimino, Sonoma County, Zinfinity, Zinfandel 2006 The nose features vanilla and caramel, with a bit of black fruit, cocoa  and black pepper. In the mouth the fruit comes forward, a little jammy, in a light-bodied format, very supple and easy drinking. The fruit for this wine was sourced from vineyards in Dry Creek Valley, Alexander Valley and the Russian River Valley; 7% of the grapes are Petite Sirah. The wine was aged in French oak for 20 months. Winemaker Bill Knuttel. Produced and bottled in Healdsburg 13.9% $17 suggested retail, a media sample Ottimino

About Ray Johnson

Ray Johnson is the Executive Director of the Wine Business Institute at Sonoma State University. He writes about food and wine, his travels and the business of wine. He makes his home in Sonoma County, California.
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  1. Pingback: Thumbprint Cellars – Wine Tasting Room, Healdsburg | Wine Making Kits

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