Haywood, Sonoma Valley, Los Chamizal Vineyard, Estate, Zinfandel 2006 The nose puts together many facets of Zin. There’s pruniness, black pepper and a sense of Port. In the mouth, this is a structured Zin, supporting plenty of fruit and a long finish. Grown, produced and bottled in Sonoma 14.6% $30 at the winery Haywood Winery
Haywood Los Chamizal Zin 2006
Written by Ray Johnson
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