Frank Millet Sancerre 2007

Domaine Frank Millet, Sancerre 2007 Citrus and grassiness come to the top of the glass. In the mouth, there’s a real sense of grapefruit, with its acidity and an appropriate touch of bitterness. This has been a perennial value from the appellation. Sourced from grapes grown near the domaine in Bue. Mis en bouteille a la propriete 12.5% $16.99 at K&L

About RJ

Ray Johnson is the Executive Director of the Wine Business Institute at Sonoma State University. He writes about food and wine, his travels and the business of wine. He makes his home in Sonoma County, California.
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