The Other Grapes of Burgundy

Domaine Goisot Bourgogne Aligote 2004
An evolving nose and aging palate with nutty complexity and ample acidity. Eleve et mis en bouteilles par Anne et Arnaud Goisot in Saint-Bris-le-Vineux 12% $10.99 at K&L

Domaine Goisot Saint-Bris 2004
Lots of sulfur to start in the nose; a very brisk, acidic palate with flavors of citrus and grapefruit rind with the sulfur. Mis par Anne et Arnaud Goisot, proprietaires et recoltants a Saint-Bris-le-Vineux 12.5% $10.99 at K&L

About RJ

Ray Johnson is the Executive Director of the Wine Business Institute at Sonoma State University. He writes about food and wine, his travels and the business of wine. He makes his home in Sonoma County, California.
This entry was posted in Aligote, Burgundy, France, Sauvignon Blanc. Bookmark the permalink.

Leave a Reply