Domaine William Fevre, Chablis Premier Cru, Vaillons 2008 The nose combines flint and green apples. In the mouth the acidity is lively and the whole palate is alight with flavor – very nice and very long.
100% of the wine went through ML and somewhere between 40% to 60% of the wine was aged for almost 6 months in barrels of 4-5 years in age. Estate grown, produced and bottled in Chablis 12.5% $35.99 at Bottle Barn Fevre
A great pool provided a break from the late-afternoon heat spikes. The double rooms were streets ahead of those at Okaukuejo and Dennis took us on a superb 5:30 a.m. drive to see the animals. We hit the jackpot with a great siting of a black rhino, ambling along and...
The animals who visited on the first night of our stay included three black rhino, three giraffes, two jackals and an assortment of avian friends. The waterhole is floodlit after dark to improve the visibility. In this seemingly improbable scene, a rhino was having a...
This hotel is a great place to recharge after a long flight into Namibia. En route to see the big animals at Etosha National Park, we spent a night to catch up on our sleep before the distant drive north. The rooftop bar and restaurant offers simple but the well-made...