Sbragia Andolsen Vineyard Cabernet Sauvignon 2006

Spragia Family Vineyards, Dry Creek Valley, Andolsen Vineyard, Cabernet Sauvignon 2006 The nose features Cassis and a touch of the forest floor, a light green element adding complexity and a nice dash of vanilla. In the mouth it is muscular and youthful, quite tannic and longing for a sleep in the cellar. With 30 minutes the fruit really starts to shine – nice.

5% of the grapes are Cabernet Franc. The wine was aged for 19 months in 100% French oak barrels. Vinted and bottled in St. Helena 14.9% purchased for $27.99 at Bottle Barn

About Ray

Ray Johnson is the Executive Director of the Wine Business Institute at Sonoma State University. He writes about food and wine, his travels and the business of wine. He makes his home in Sonoma County, California.
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