Glen Ellen, California, Reserve, Cabernet Sauvignon 2007 There’s a sense of whole berries, sweet and a little tooty-fruity with a vanilla veneer. In the mouth this wine is a bit sweet, quite fruity and fairly gripping – disappointing. Vinted and Bottled in Livermore and Ripon, CA 12.5% purchased for $3.59 at Bottle Barn
Wine Regions & Grapes
Sampling of Wineries
- Acorn
- Allegrini
- Atlas Peak
- Balletto
- Benziger
- Blandy's
- Bodega Navarro Correas
- Bollinger
- Bonterra
- Burgans
- Chronicle
- d'Arenberg
- Domaine Carneros
- Domaine de la Mordoree
- Dow's
- Dr. Loosen
- Famega
- Fonseca
- Foppiano
- Foxen
- Glen Ellen
- Innocent Bystander
- Kendall-Jackson
- Korbel
- Madeira Wine Company
- Martin Codax
- Masi
- Merryvale
- Mulderbosch
- Napa Cellars
- Navarro Vineyards
- Noceto
- Paul Hobbs
- Reynoso
- Roederer Estate
- Ruggeri
- Sawyer Cellars
- Sbragia
- Shed Horn
- Sonoma State Wine Business Institute
- St. James
- Trinchero Winery
- Vietti
- Wildhurst
- William Fevre
Nice to find a review of such a cheap wine….we all have so many friends that simply aren’t willing (or sometimes able) to pay more then $10 for a bottle of wine and finding information in that price range outside of $2 Chuck at Trader Joe’s is exceedingly difficult.
Pretty amazing to see a California Cab at 12.5% alcohol….when you say sweet are we talking about a little residual sugar there?
Hi Mark, I’ve been in France and immersed in wine which I’ll write about soon.
In the meantime, to your question, yes, there is a bit of residual sugar in this Cabernet. Low levels of RS are a more common component than we might think in ‘dry’ red wines. Thanks for asking the question. Cheers! RJ