Bogle Phantom 2006

Bogle Vineyards, California, Phantom 2006 Dark fruits and a bit of berry jam mark the nose with a hint of toffee. In the mouth, the fruits are surrounded by tannins that are ripe, with just a little grip to let you know they are there. The grapes behind this wine are 49% Petite Sirah, 49% Zinfandel and 2% Mourvedre, grown in Clarksburg, Lodi and Amador County. The wine was aged in 1-3 year-old American oak. The fruit is sourced from Clarksburg and Lodi. Vinted & Bottled in Clarksburg 14.5% $18.49 at 71 South Wine & Spirits Bogle

About Ray

Ray Johnson is the Executive Director of the Wine Business Institute at Sonoma State University. He writes about food and wine, his travels and the business of wine. He makes his home in Sonoma County, California.
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