Azelia Barolo Margheria 2004

Azelia, Barolo, Margheria 2004 In the nose there is black licorice, fresh black fruits and raisins. This highly structured wine is made to age yet the ripeness would allow you to drink it now with a dense chunk of cheese – delicious. Estate bottled di Luigi Scavino in Castiglione Falletto 14.5% $82.99 at Traverso’s Azelia

About Ray

Ray Johnson teaches and writes about wine and the business of wine. He makes his home in Sonoma County.
This entry was posted in Barolo, Italy, Nebbiolo, Piemonte. Bookmark the permalink.

Leave a Reply

Your email address will not be published. Required fields are marked *

*

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>