Spiny wine

Sergio Mottura, Orvieto DOC 2006 There are fresh tropical fruits and garden herbs in the nose. The mouth is rather broad with moderate acidity and a little warmth and a bit of astringent grip – a little disappointing. The grapes, Procanico, Verdello and Grechetto, are farmed on 123 hectares since 1292 and certified organic – The porcupine guarantees it. This vintage is bottled under screwcap. Estate bottled in Civitella d’Agliano 13% $9.69 at Bottle Barn Sergio Mottura

About Ray

Ray Johnson is the Executive Director of the Wine Business Institute at Sonoma State University. He writes about food and wine, his travels and the business of wine. He makes his home in Sonoma County, California.
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