Meo-Camuzet, Morey-Saint-Denis 2004 At Les Grands Jours in the spring we were treated to a few of the domaine wines which were everything the reputation leads one to expect. With this wine we taste a bottle from the negociant line from a difficult vintage. Nonetheless, there’s more than a pittance of cherries and brown spices in the nose, with a touch of the forest floor. In the mouth the tannins are ripe and silky while the acidic frame holds and lengthens the cherry fruit – after 3 hours the wine is integrated beautifully. Recolte et vinifie par Meo-Camuzet, negociant a Vosne-Romanee 13.5% $72 at Traverso’s Meo-Camuzet

About Ray

Ray Johnson is the Executive Director of the Wine Business Institute at Sonoma State University. He writes about food and wine, his travels and the business of wine. He makes his home in Sonoma County, California.
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