For your favorite chef

Navarro Anderson Valley Chardonnay Verjus 2007

This is another non-alcoholic product from Navarro, but not for drinking but rather as an alternative in the kitchen. This is literally underripe grape juice, green juice, as it were that you might use in salad dressing, sauces and more. P&B in Philo $11 at the winery Navarro

About Ray

Ray Johnson is the Executive Director of the Wine Business Institute at Sonoma State University. He writes about food and wine, his travels and the business of wine. He makes his home in Sonoma County, California.
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